Sunday, December 19, 2010

Pumpkin Chocolate Chip Cookies

2 sticks softened butter
1 c. white sugar
1 c. brown sugar
1 - 15 oz can pumpkin
2 large eggs
3 c. flour
2 t. baking soda
1/2 t. salt
1 t. vanilla
1 t. cinnamon
1/2 t. ginger
1/4 t. nutmeg
1/4 t. cloves
2 c. milk chocolate chips

Heat oven to 350 and grease pans.
Using mixer, beat butter until smooth. Beat in sugars, then eggs, pumpkin, and vanilla.
In another bowl, mix together dry ingredients. Stir into wet dough in thirds. Stir in chocolate chips. Scoot onto cookie sheets in heaping tablespoons. Bake 18-20 minutes, or until brown around the edges.


G said...

I can vouch for these cookies being the bomb.

Stalin said...

Thanks G.