
Summer and ice cream just go so well together. Ok, every other season, too. I love ice cream, it's my favorite dessert! Right after I finish typing this I think I'll go get that ice cream maker and freeze the bowl so we can make some of this soon.
Anyone else remember making this ice cream at the farm?
6 -3's Ice Cream
This makes 1 qt., for a small ice cream maker. The original recipe was 6 ingredients and 3 c. of the first ingredients and the juice of 3 lemons, etc. and made a lot (a large, old-fashioned ice cream maker's worth). (It also called for bananas instead of pineapple, but I don't know that I've ever had it with bananas - ever since I can remember our family has used pineapple). This recipe has also been adjusted by Grandma K. to be slightly less rich than the original recipe, but it is wonderful, so don't let that fool you!
1 3/4 c. milk
1/3 c. cream
3/4 c. sugar
----
1/3 c. orange juice
1 1/2 T. lemon juice (or a bit more)
3/4 c. crushed pineapple
1/4 c. corn syrup (also not in the original, but adds smoothness)
Mix in an ice cream maker. Add the fruit and juices after the milk, cream, and sugar is partially frozen.
Enjoy summer!
(note: picture from allrecipes.com from their 6-3's recipe, which is the original, but is not as good as this family version. Really, it's pretty much white ice cream with little bits of pineapple, not much special to look at but awesome tasting. Who needs a picture, anyway?)
1 comment:
I remember this. It was good.
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